Buffalo Chicken Stuffed Zucchini Topped With Melted Cheddar, Bacon And An Avocado Blue Cheese Dressing

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Closet Cooking
Nutrition per serving    (USDA % daily values)
CAL
741
FAT
160%
CHOL
75%
SOD
144%

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Ingredients for 4 servings

4 medium zucchinis, cut in half lengthwise

4 strips bacon, cut into 1 inch pieces

1/2 cup carrot, finely diced

1/2 cup celery, finely diced

1/2 pound chicken, cooked and shredded

1/2 cup corn

1/2 cup buffalo hot sauce

1/2 cup cheddar cheese

1/4 cup blue cheese

1/4 cup avocado blue cheese dressing (optional)

1 avocado, mashed

1 cup blue cheese dressing

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