FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Pumpkin Ravioli With Browned Butter

17 faves
Nutrition per serving    (USDA % daily values)
CAL
870
FAT
93%
CHOL
47%
SOD
121%

Comments

Add a comment

Ingredients for 4 servings

10 oz canned pure pumpkin

½ cup part-skim ricotta cheese

½ cup grated Parmesan

½ tsp kosher salt

¼ tsp freshly ground pepper

24 wonton wrappers

6 Tbsp butter

Snipped chives, for serving

You might also like

Grilling: Pumpkin Ravioli With Brown Butter And...
Serious Eats
Pumpkin Ravioli With Sage Brown Butter
Martha Stewart
Pumpkin Ravioli In Brown Butter
Food.com
Pumpkin Ravioli
Wolfgang Puck
Kabocha Ravioli With A Toasted Hazelnut Cream S...
Spoon Fork Bacon
Pumpkin Stuffed Ravioli With Sage Butter & Pine...
La Tavola Marche
Pumpkin Ravioli
The Pioneer Woman
Pumpkin Ravioli
Love and Olive Oil
Pumpkin Stuffed Ravioli With Butter & Sage
La Tavola Marche
Festive Pumpkin Ravioli In Butter Sage Sauce
Cheeky Kitchen