Quick Mix Kale Salad (Raw Recipe)

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Nutrition per serving    (USDA % daily values)
CAL
244
FAT
63%
CHOL
0%
SOD
53%

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Ingredients for 3 servings

1 avocado (chopped)

2 tablespoons olive oil

Salad

1 cucumber (unpeeled and diced fine)

10 stalks kale (julienned)

1 1/2 teaspoons agave nectar

1 teaspoon salt (to taste)

1/2 cup radicchio (chopped)

1 teaspoon hemp seed oil

Dressing

1 tomato (chopped)

1/2 red bell pepper (diced fine)

1 lemon, juice of

2 garlic cloves

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