Almond-Sesame Noodles With Kelp Pasta

105 faves | 2 recommends
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Feed Me Phoebe
Nutrition per serving    (USDA % daily values)
CAL
861
FAT
86%
CHOL
31%
SOD
175%
Uploaded by: Phoebe Lapine

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Ingredients for 2 servings

12 ounces kelp noodles

1 carrot, peeled and julienned

2 scallions, thinly sliced

¼ cup almond butter

1 small jalapeno, ribs and seeds removed

½ small shallot

1 small garlic clove

Juice of 1 lime

¼ cup water

1 tablespoon gluten-free tamari

1 teaspoon raw honey

1 teaspoon sesame oil

½ teaspoon salt

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