FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Summer Herb Spaghetti With Crumbled Bacon

11 faves
Nutrition per serving    (USDA % daily values)
CAL
686
FAT
113%
CHOL
55%
SOD
30%
Uploaded by: RachaelRay Magazine

Comments

Add a comment

Ingredients for 4 servings

1 pound spaghetti

8 slices thick-cut bacon

1 cup flat-leaf parsley leaves

3/4 cup fresh basil leaves

5 tablespoons extra-virgin olive oil

5 tablespoons fresh lemon juice

1/4 cup finely chopped chives

Salt and pepper

1/2 cup grated parmesan cheese

You might also like

Spaghetti With Shrimp, Feta And Dill Recipe
Real Simple
Spaghetti With Tomatoes, Black Olives, Garlic,...
Food & Wine
Spaghetti With Shrimp And Arugula (Spaghetti Co...
Jamie Oliver
Spaghetti With Roasted Cherry Tomatoes, Lemon T...
La Tartine Gourmande
Spaghetti With Hot-Smoked Salmon, Rocket & Capers
BBC Good Food
Spaghetti With Prawns And Rocket (Spaghetti Con...
Jamie Oliver
Spaghetti With Courgette, Lemon And Goats Cheese
Mostly Eating
Heirloom Tomato & Spaghetti Strata
Food52
Pasta With Eggplant, Feta, And Mint
Simply Recipes
Mixed-Herb Pasta With Red Bell Peppers And Feta
Bon Appetit