Potato Kugel With Sauteed Shallots

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Big Girls Small Kitchen


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2 shallots, thinly sliced

3 tablespoons neutral oil

2 medium baking potatoes (about 20 oz)

1 small onion

1 egg

1 egg yolk

1 1/4 teaspoons kosher salt

2 tablespoons olive oil

1/4 cup boiling water

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