Baby Beet Salad With Goat Cheese And Toasted Walnuts

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8 baby yellow beets (about 1 1/2 inches in diameter)

1 1/2 ounces toasted walnuts

4 ounces goat cheese

8 baby Chioggia beets (about 1 1/2 inches in diameter)

8 baby red beets (about 1 1/2 inches in diameter)

4 ounces market greens (whatever is available at the farmers market: curly cress, ancho cress, frisee, etc.)

1 tablespoon chopped chives

6 tablespoons walnut oil

3 tablespoons sherry vinegar

2 tablespoons sugar

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