Rosemary Apple Turnovers With Honey

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Ingredients

1 recipe single pie crust, chilled* or 1 sheet puff pastry, thawed

1 large apple, about 8-10 ounces, peeled, cored and cut into 1/4-inch dice

2 tablespoons honey

1/4 teaspoon pure vanilla extract

1/8 teaspoon minced fresh rosemary

1/8 teaspoon freshly grated nutmeg

1 tablespoon all-purpose flour

pinch salt

1 egg, lightly beaten