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Pistachio Pudding Parfaits

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My Baking Addiction
Related tags
dessert easter
Nutrition per serving    (USDA % daily values)
CAL
1570
FAT
263%
CHOL
19%
SOD
67%

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Ingredients for 4 servings

6 full graham crackers

2 teaspoons sugar

2 tablespoons unsalted butter, melted

3.4 ounce box instant pistachio pudding mix (I used Jell-o brand)

1 3/4 cups cold milk

1 cup frozen whipped topping (Cool Whip), thawed

additional whipped topping

chopped pistachios

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