Chocolate Marble Bread With Ganache

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Martha Stewart


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8 ounces (2 sticks) unsalted butter, softened, plus more for pan

1 1/4 cups all-purpose flour, plus more for dusting

1/2 teaspoon salt

3/4 teaspoon baking powder

8 ounces semisweet chocolate, coarsely chopped

2/3 cup plus 2 tablespoons sugar

4 large eggs

1/2 cup whole milk

1/4 cup heavy cream

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