Grilled Spring Onions And Rib-Eye

By Sunset
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Ingredients

2 bunches spring onions*, halved lengthwise

1 rib-eye steak (about 1 lb.)

1/4 cup olive oil

1/4 cup red wine vinegar

1 garlic clove, minced

2 tablespoons chopped flat-leaf parsley

1 teaspoon kosher salt

1/2 teaspoon pepper

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