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Oven-Baked Pizza With Caramelized Onions, Gorgonzola, And Walnuts

Nutrition per serving    (USDA % daily values)
CAL
288
FAT
72%
CHOL
8%
SOD
25%

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Ingredients for 6 servings

1/4 cup extra-virgin olive oil

1 1/4 pound onions (2 large), halved and thinly sliced

14 to 16 ounces pizza dough, thawed if frozen

1/4 pound gorgonzola dolce, crumbled (1 cup)

1/2 cup walnuts, toasted and coarsely chopped

1/4 cup chopped flat-leaf parsley

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