Grilled Chive Potatoes

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Parade Magazine
Nutrition per serving    (USDA % daily values)
CAL
408
FAT
57%
CHOL
23%
SOD
1%
Uploaded by: Parade Magazine Magazine

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Ingredients for 4 servings

6 medium red-skinned potatoes, scrubbed

6 Tbsp unsalted butter

6 Tbsp chopped fresh chives

1 tsp grated lemon peel

Nonstick oil spray

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