FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Rosemary Crusted Lamb Chops

39 faves
Nutrition per serving    (USDA % daily values)
CAL
861
FAT
247%
CHOL
82%
SOD
164%

Comments

Tonight's dinner.
Terry Randolph   •  21 Nov   •  Report
Add a comment

Ingredients for 2 servings

1 pound lamb chops (lamb rib chops are what are pictured here)

2 Tbsp minced fresh rosemary

2 teaspoons salt

1 teaspoon freshly ground black pepper

1 garlic clove, minced

4 Tbsp olive oil, divided

You might also like

Adobo Crusted Lamb Loin Chop
The Kitchn
Lamb Chops Crusted With Fennel & Black Pepper
Fine Cooking
Dukkah-Crusted Lamb Chops With Pomegranate Mola...
Epicurious
Herbes De Provence-Crusted Lamb Chops
Cooking Light
Herb-Crusted Lamb Chops
The Well-Seasoned Cook
Coriander-Crusted Lamb Chops
Food.com
Grilled Lamb Chops with Alma’s Mustard
Cat Cora
Lulu’s Herb Marinated Lamb Chops
Lulu Powers
Marinated Lamb Chops Recipe
Food Republic
Rosemary-And-Black Pepper Lamb Chops
Coastal Living