Broccoli Rabe With White Beans And Potatoes

More from this source
VegetarianTimes

Comments

Add a comment

Ingredients

15-oz. can vegetable broth

2 cups cooked or rinsed, canned Great Northern or other white beans

3 medium potatoes (1 1/2 lbs.), peeled, quartered and sliced

2 Tbs. extra-virgin olive oil

5 large cloves garlic, minced

1 tsp. red pepper flakes, or more to taste

2 large bunches broccoli rabe, bottom 3 inches of stems trimmed, remainder cut crosswise in half

1/4 tsp. salt

1/4 tsp. freshly ground pepper

You might also like

Tuscan White Beans And Broccoli Rabe
No Meat Athlete
White-Bean-And-Tomato Casserole With Broccoli Rabe
Whole Living
Tuscan White Bean Soup With Broccoli Rabe
Farmgirl Gourmet
Stewed Greens With White Beans
Big Girls Small Kitchen
Broccoli Rabe, White Bean & Fontina Pasta
Eating Well
Baked Spaghetti Frittata With Broccoli Rabe And...
Food Republic
Broccoli Rabe With Caramelized Onions
Simply Recipes
Sauteed Broccoli Rabe
Whole Foods Market
Dinner Tonight: Broccoli Rabe With Asian Flavors
Serious Eats
A Totally Foolproof Broccoli Rabe Pizza Recipe
Food Republic