Chocolate-Caramel Macadamia Nut Tart

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
741
FAT
174%
CHOL
32%
SOD
26%

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Ingredients for 10 servings

1 cup all purpose flour

1/3 cup powdered sugar

3/4 teaspoon salt

1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch cubes

1 tablespoon (or more) ice water

1/3 cup heavy whipping cream

8 ounces bittersweet chocolate (do not exceed 61% cacao), chopped

1 1/2 cups unsalted macadamia nuts (about 7 1/2 ounces), toasted , coarsely chopped

1 1/4 cups sugar

1/3 cup water

1/2 cup heavy whipping cream

1/4 cup (1/2 stick) unsalted butter

1 teaspoon vanilla extract

1/2 teaspoon salt

Vanilla ice cream (optional)

9-inch-diameter tart pan with removable bottom

Pastry brush

Small resealable plastic bag

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