Salmon Patties With White And Green Asparagus And Coconut Curry Sauce Recipe

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Ingredients

1/4 cup bread crumbs, plus more to coat

6 ounces unsweetend coconut milk

Olive oil, to saute

2 tablespoons olive oil, for frying

1 Recipe white and green asparagus, (recipe follows)

1 teaspoon dried minced onion

1 recipe coconut curry sauce, (recipe follows)

1 can white asparagus

1 can green asparagus

Salt and freshly ground black pepper, to taste

Salt and freshly ground black powder

1 can salmon

2 ounces soy milk

1 tablespoon freeze-dried chives

1/2 can sweetned condensed milk

2 tablespoons curry powder

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