Mole-Style Pork Chops

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Cooking Light
Nutrition per serving    (USDA % daily values)
CAL
146
FAT
24%
CHOL
18%
SOD
25%

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Ingredients for 4 servings

1 tablespoon brown sugar

1 teaspoon smoked paprika

1 teaspoon ground cumin

1 teaspoon unsweetened cocoa powder

1 teaspoon ground chipotle chile peppers

1/2 teaspoon salt

4 (6-ounce) bone-in center-cut pork chops (about 1/2 inch thick)

Cooking spray

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