Grilled Turkey Breast With Bacon, Green Tomato With Goat Cheese-Sage Mayonnaise Recipe

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Bobby Flay on Food Network
Nutrition per serving    (USDA % daily values)
CAL
1100
FAT
204%
CHOL
175%
SOD
52%

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Ingredients for 4 servings

Olive oil

2 green tomatoes, cut into 1/4-inch thick slices

Watercress

12 slices bacon, cut 1/2-inch thick

1/2 turkey breast, bone in, about 4 pounds

4 ounces prepared mayonnaise

4 ounces soft goat cheese

12 (1-inch) thick slices country white bread, grilled

Salt and coarsely ground black pepper

1 tablespoon finely chopped fresh sage leaves

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