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Ruth's Simple Glazed Ham Steaks

Nutrition per serving    (USDA % daily values)
CAL
80
FAT
10%
CHOL
4%
SOD
44%

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Ingredients for 4 servings

2/3 cup prepared yellow mustard

1 cup apple jelly

2 large ham steaks (about 1/2 inch thick each)

1/4 teaspoon pepper

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