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Baja Stuffed Potatoes

Nutrition per serving    (USDA % daily values)
CAL
583
FAT
61%
CHOL
15%
SOD
32%

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Ingredients for 6 servings

3 tablespoons olive oil

2 (4 ounce) cans chopped green chile peppers, drained

3/4 cup sour cream

1 1/2 cups shredded pepperjack cheese

6 large baking potatoes

2 (11 ounce) cans Mexican-style corn, drained

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