Baklava

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Louanne's Kitchen

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Ingredients

4 cups whole almonds, toasted and chopped

4 cups pecans, toasted and chopped

4 teaspoons ground cinnamon

2/3 cup sugar

1/2 pound phyllo dough, thawed

1 cup unsalted butter, melted

1 1/4 cups honey

1 1/4 cups sugar

3/4 cup freshly squeezed orange juice

3/4 cup water

1 cinnamon stick

Orange peel from 1/2 orange

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