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Roast Capon

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Food.com
Related tags
gluten free
Nutrition per serving    (USDA % daily values)
CAL
349
FAT
36%
CHOL
10%
SOD
17%

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Ingredients for 6 servings

2 yellow onions , sliced

12 sprigs fresh thyme

kosher salt , to taste

4 tablespoons unsalted butter or unsalted margarine , melted

fresh ground black pepper , to taste

2 lbs carrots , cut diagonally into 2-inch chunks

2 lemons , quartered

1 (8-10 lb) fresh capons

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