Chicken Satay Fried Rice

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Nutrition per serving    (USDA % daily values)
CAL
327
FAT
34%
CHOL
36%
SOD
12%

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Ingredients for 4 servings

1 pound boneless, skinless chicken breasts, cut into strips

1 (4.6 ounce) package Knorr® Sides Plus™ Veggies - Vegetable Fried Rice

1/4 teaspoon ground ginger (optional)

1 3/4 cups water

2 tablespoons Skippy® Creamy or Super Chunk® Peanut Butter

1 tablespoon rice wine vinegar or white vinegar

1/4 cup sliced green onions

1 tablespoon vegetable oil

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