Spiced Pumpkin Cheesecake

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
335
FAT
81%
CHOL
57%
SOD
18%

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Ingredients for 16 servings

30 NABISCO Ginger Snaps, finely crushed (about 1-1/2 cups)

1/4 cup finely chopped PLANTERS Pecans

1/4 cup soft margarine, melted

4 pkg. (8 oz. each) PHILADELPHIA Fat Free Cream Cheese, softened

1/2 cup sugar

1/2 cup SPLENDA® No Calorie Sweetener, Granulated

1 can (15 oz.) pumpkin

1 Tbsp. pumpkin pie spice

2 tsp. vanilla

4 eggs

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