Chocolate Caramel Almond Crunch Brownies

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King Arthur Flour


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1 cup semisweet chocolate chips, melted

1 cup slivered almonds

1 to 2 tablespoons Demerara sugar, turbinado or raw sugar

Maldon Smoked Sea Salt, to taste; or substitute your favorite sea salt

one 9" x 13" pan of baked, cooled brownies, your favorite recipe

3/4 cup ( 1 1/2 sticks) butter

1 cup brown sugar

1/4 teaspoon salt

1/4 cup milk

1 teaspoon vanilla

4 cups confectioners' sugar

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