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Cream Of Cantaloupe Soup

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Food.com
Related tags
soups gluten free nut free vegetarian labor day lunch
Nutrition per serving    (USDA % daily values)
CAL
186
FAT
28%
CHOL
16%
SOD
5%

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Ingredients for 6 servings

16 ounces lemon yogurt or peach yogurt or vanilla yogurt

1/2 cup heavy cream

1/2 cup lemon juice

fresh sliced strawberry

2 tablespoons honey

1/2 teaspoon cinnamon

2 cups cantaloupe , cut into small pieces

1 cup orange juice

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