Deviled Steak Crepes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
432
FAT
72%
CHOL
57%
SOD
23%

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Ingredients for 5 servings

2 teaspoons prepared mustard

1/2 teaspoon salt

8 ounces tomato sauce

1 garlic clove , minced

2 tablespoons vinegar

1-1 1/2 lb beef round steak

1/4 cup flour

3 tablespoons canola oil

1/4 teaspoon pepper

1 small onion , chopped

2 teaspoons horseradish

1/2 cup water

10-12 crepes

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