Gooseberry Meringue Pie

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
465
FAT
88%
CHOL
45%
SOD
14%

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Ingredients for 8 servings

3 egg whites

MERINGUE

400.0g gooseberries , topped and tailed

50.0g golden caster sugar

2.0 tbsp elderflower cordial

375.0g shortcrust pastry

75.0g butter , at room temperature

3 egg yolks

175.0g golden caster sugar

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