Spicy Salmon & Lentils

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
1289
FAT
109%
CHOL
68%
SOD
19%

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Ingredients for 2 servings

410.0g can green lentils , drained and rinsed

2 large handfuls baby spinach

2 salmon fillets, about 175g/6oz each

2.0 tsp curry paste

3.0 tbsp olive oil

juice of 1 lemon

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