Cranberry Walnut Scones

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My Man's Belly


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2 Cups All Purpose Flour

2 Cups Pastry Flour

1/2 Cup Sugar (plus more for sprinkling)

4 Teaspoons Baking Powder

1 Teaspoon Baking Soda

1/2 Teaspoon Salt

1 Cup Unsalted Butter

1 Cup Dried Cranberries (chopped)

1 Cup Walnuts (chopped to small pieces)

Zest of 2 Lemons or 1 Orange

1 Tablespoon Ginger (chopped fine)

1/2 Cup Buttermilk

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