Sticky Rice With Coconut Sauce

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
432
FAT
64%
CHOL
0%
SOD
8%

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Ingredients for 6 servings

1/4 teaspoon salt

2 mangoes, peeled and sliced

1 1/2 cups Thai sticky rice (khao niao)

6 sprigs mint

1/4 cup sugar

1 can (19 ounces) unsweetened coconut milk

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