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Dutch Baby Pancake

View full recipe at: Whole Foods Market

Recipe Details

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Nutrition

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Details

V Vegetarian

LC Low-carb

7 Ingredients

1/2 cup whole milk
4 eggs
1/2 cup unbleached all-purpose flour
Topping
2 Tbsps unsalted butter
Lemon juice
Powdered sugar

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Preparation

Read recipe preparation at Whole Foods Market

Photos

By Whole Foods Market

Nutrition details

Nutrition by Foodily
Total calories: 796 Calculations based on total weight of ingredients
Calories per gram: 1.9 This recipe contains a total of 796 calories or 1.9 calories per gram.
Total fat: High 53.1% of calories from fat. Approx. 46.9g fat in entire recipe.
Saturated fat: High 26.5% of calories from saturated fat. Approx. 23.4g saturated fat in entire recipe.
Carbohydrates: Low 27.8% of calories from carbs. Approx. 55.4g carbs in entire recipe.
Sugar: Low 3.7% of calories from sugar. Approx. 7.4g sugar in entire recipe.
Protein: Med 17.9% of calories from protein. Approx. 35.7g protein in entire recipe.
Cholesterol: High This recipe contains 818.1mg of cholesterol.
Sodium: Low This recipe contains 341.1mg of sodium.
Dietary fiber: Low This recipe contains 1.7g of fiber.

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