Squash Sandwiches Recipe

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Nutrition per serving    (USDA % daily values)
CAL
228
FAT
19%
CHOL
10%
SOD
27%

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Ingredients for 6 servings

Olive Oil

Flour

12 slices whole-wheat bread, toasted

Salt and freshly ground black pepper

2 medium zucchini squash

6 slices ham, fried

Mayonnaise

1 large onion, thinly sliced

1 egg beaten with 1 cup milk

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