Dilly Beans

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Nutrition per serving    (USDA % daily values)
CAL
105
FAT
2%
CHOL
0%
SOD
473%

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Ingredients for 4 servings

2 1/2 cups vinegar

1/4 cup canning salt

2 1/2 cups water

1 teaspoon cayenne pepper , divided

2 lbs green beans

4 garlic cloves , divided

4 heads dill , divided

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