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Tofu And Chickpea Patties With Cucumber Mint Relish

Recipe Details
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HF

13 Ingredients

  • 1/2 (14-oz) package firm tofu, drained
  • 2 garlic cloves
  • 1/2 cup chopped onion
  • 1/2 cup loosely packed fresh flat-leaf parsley leaves
  • 1 (16-oz) can chickpeas, rinsed and drained
  • 1 large egg
  • 1/3 cup dry breadcrumbs
  • 1 tsp ground coriander
  • 3/4 tsp ground cumin
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 Tbsp olive oil
  • Cucumber Mint Relish

Preparation

Read recipe preparation at Oxmoor House  

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