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Tasty Tex-Mex Mashed Potato Bake

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sides gluten free nut free thanksgiving texmex


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4 pounds baking potatoes

2 teaspoons salt

1 1/4 cups warm buttermilk

1/2 cup warm milk

1/4 cup melted butter

1/2 teaspoon pepper

1 teaspoon salt

1 (4.5-oz.) can chopped green chiles

1 1/4 cups (5 oz.) shredded pepper Jack cheese

1/2 cup finely chopped cooked chorizo sausage

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