Mexican Clam Dip

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
1097
FAT
236%
CHOL
135%
SOD
199%

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Ingredients for 2 servings

12 ounces cream cheese, room temperature

3/4 cup (about 6 ounces) purchased green chili salsa (salsa verde)

1 4-ounce can diced green chilies

1/2 cup chopped fresh cilantro

3 6.5-ounce cans chopped clams, drained well

Corn chips or tortilla chips

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