Portabella Burgers

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
753
FAT
147%
CHOL
65%
SOD
76%

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Ingredients for 4 servings

1 teaspoon fresh ground black pepper

1 1/2 lbs ground chuck

16 arugula leaves

Patties

1/3 cup mayonnaise

1 teaspoon salt

2 tablespoons chopped fresh thyme

2 tablespoons olive oil

1 tablespoon chopped fresh oregano

1/2 cup fresh goat cheese

Spice Mixture

1/4 teaspoon ground cayenne pepper

4 round focaccia rolls, split (or onion rolls)

2 teaspoons ground cumin

1/4 cup zinfandel

3 tablespoons zinfandel

4 portabella mushrooms , stems removed

2 shallots , finely chopped

1 teaspoon grated lemon zest

1/4 cup chopped sun-dried tomato packed in oil , drained

Sun-Dried Tomato Mayonnaise

Grilled Portobellos

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