My Favorite Potato Salad

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Nutrition per serving    (USDA % daily values)
CAL
278
FAT
38%
CHOL
27%
SOD
18%

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Ingredients for 10 servings

1/2 cup celery , sliced thin

2 tablespoons Dijon mustard

6 slices bacon , thick cut, cooked and crumbled

2 eggs , hard boiled eggs, diced

6 cups quartered red potatoes

1 small red onion , diced

3/4 cup real mayonnaise

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