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Classic Cookbooks: Kasha Varnishkes

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Serious Eats
Related tags
dairy free nut free sugar free
Nutrition per serving    (USDA % daily values)
CAL
321
FAT
47%
CHOL
43%
SOD
17%

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Ingredients for 4 servings

2-3 tablespoons chicken fat or vegetable oil

2 large onions, cut into 1/2-inch pieces

2 cups sliced mushrooms (button, shiitake, portobello, or a combination), optional

1 clove garlic, minced

salt

Freshly ground black pepper

6 ounces bowtie pasta

1 large egg

1 cup whole kasha (whole roasted buckwheat groats)

2 cups hot chicken stock

2 tablespoons chopped parsley

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