Frozen Mango, Blackberry Cassis, And Vanilla Mosaic

1 fave
More from this source
Epicurious
Nutrition per serving    (USDA % daily values)
CAL
127
FAT
11%
CHOL
6%
SOD
2%

Comments

Add a comment

Ingredients for 10 servings

2 pints mango sorbet (4 cups)

1 pint vanilla ice cream (2 cups)

6 ounces fresh blackberries (1 1/2 cups)

1/4 cup sugar

2 tablespoons crème de cassis (black-currant liqueur)

Equipment: a 9- by 5- by 3-inch loaf pan or other 7- to 8-cup capacity mold

You might also like

Frozen Tropical Terrine With Mango-Blackberry S...
Epicurious
Blackberry-Mango Breakfast Shake
Cooking Light
Blackberry-Mango Breakfast Shake
Oxmoor House
After School Snack: Smoothies
Talk of Tomatoes
Chicken Salad Tarts
My Recipes
Mango-Berry Toss
Betty Crocker
Frozen Wine Slushes - 3 Variations
Food.com
Bellini Bar
Food.com
Carrot-Mango Smoothie
Whole Living
Mango Chili Smoothie Recipe
Food Republic