Peruvian Sandwiches

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
1442
FAT
73%
CHOL
107%
SOD
22%

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Ingredients for 3 servings

1/2 cup fresh peas

1/3 cup cilantro sprigs

2 tablespoons olive oil

1 cup cherry tomatoes halved

3 lrg eggs

12 Yukon gold potatoes

1 can oil-packed Italian tuna - (6 oz) drained

2 teaspoons fresh lemon juice

1 tablespoon minced jalapeno pepper

1 celery stalk chopped

1/4 cup mayonnaise

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