Spiced Roasted Chicken

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Cooking Light
Nutrition per serving    (USDA % daily values)
CAL
898
FAT
167%
CHOL
262%
SOD
207%

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Ingredients for 4 servings

1 (3 3/4-pound) whole roasting chicken

1 teaspoon dried oregano

1 teaspoon cumin seed, crushed

1 teaspoon bottled minced garlic

2 teaspoons olive oil

1/2 teaspoon salt

1/2 teaspoon ground cumin

Cooking spray

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