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Collard And Pecan Pesto

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Bon Appetit
Related tags
sides dairy free low carb mardi gras italian
Nutrition per serving    (USDA % daily values)
CAL
149
FAT
52%
CHOL
0%
SOD
2%
Uploaded by: Bon Appetit

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Ingredients for 8 servings

½ small bunch collard greens, center ribs and stems removed

Kosher salt

½ cup olive oil

¼ cup toasted pecans

2 tablespoons apple cider vinegar

½ teaspoon honey

¼ teaspoon crushed red pepper flakes

Freshly ground black pepper

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