Chipotle-Rubbed Salmon Tacos

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Ingredients

2 tablespoons mayonnaise

1 teaspoon fresh lime juice

2 teaspoons chipotle chile powder

2 teaspoons finely grated orange zest

2 teaspoons sugar

1 pound skinless wild Alaskan salmon fillet, cut into 4 pieces

1 tablespoon plus 1 teaspoon extra-virgin olive oil

8 corn tortillas

Salt

1 Hass avocado, mashed

Apple-Cucumber Salsa

1 cup finely shredded cabbage

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