Homemade Raviolis {From Scratch}

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Nutrition per serving    (USDA % daily values)
CAL
365
FAT
44%
CHOL
87%
SOD
33%

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Ingredients for 6 servings

2 cups all purpose flour

3 eggs

1/2 teaspoon salt

1/2 teaspoon extra virgin olive oil

1 cup ricotta cheese

1/8 pound finely grated parmegianno reggiano cheese

1 egg

salt & pepper, to taste

cream

butter

finely minced garlic

finely grated parmeggiano reggiano cheese

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