Slow Cooker Cheesy Potato Soup

1 fave
More from this source
Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
542
FAT
108%
CHOL
44%
SOD
110%

Comments

Add a comment

Ingredients for 6 servings

Reynolds™ Slow Cooker Liners

1 bag (32 oz) frozen southern-style diced hash brown potatoes, thawed

1/2 cup frozen chopped onion (from 12-oz bag), thawed

1 medium stalk celery, diced (1/2 cup)

1 carton (32-oz) Progresso® chicken broth

1 cup water

3 tablespoons Gold Medal® all-purpose flour

1 cup milk

1 bag (8 oz) shredded American-Cheddar cheese blend (2 cups)

1/4 cup real bacon pieces (from 2.8-oz package)

4 medium green onions, sliced (1/4 cup)

You might also like

20-Minute Fully Loaded Cheesy Baked Potato Soup
Parade Magazine
20 Minute Fully Loaded Cheesy Baked Potato Soup
Parade Magazine
Leek & Cheesy Potato Soup
Great British Chefs
Cheesy Potato Soup In The Slow Cooker
Real Mom Kitchen
Roasted Garlic And Shallot Potato Soup With Che...
Cooking Light
Leek And Potato Soup With Cheesy Herb Scones
Sainsbury's Live Well For Less
Ridiculously Easy Cheddar Spinach Potato Soup
Healthy Happy Life
Broccoli, Cheesy, Potato Soup With Homemade But...
Mommie Cooks
Cheesy Sweet And White Potato Soup
Cookstr
Cheesy Potato Soup
My Recipes