Potato Carrot Latkes

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Parade Magazine
Nutrition per serving    (USDA % daily values)
CAL
178
FAT
33%
CHOL
17%
SOD
11%
Uploaded by: Parade Magazine Magazine

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Ingredients for 12 servings

3 large potatoes, grated and squeezed dry

¾ cup grated carrot

½ onion, chopped

2 eggs

¼ cup flour

½ tsp baking powder

½ tsp salt

½ cup canola oil

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