Beet And Spinach Tartine Recipe

82 faves | 2 recommends
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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
414
FAT
111%
CHOL
0%
SOD
6%
Uploaded by: Food Republic

Comments

Is it good
671840f2fbe3   •  29 Nov   •  Report
Looks so good! I'll totally make this!
9fc6f64780f6   •  25 Nov   •  Report
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Ingredients for 4 servings

2 medium beets

1 bunch spinach

1/2 cup chopped, parsley

1 large clove garlic

1 cup walnuts

4 tablespoons extra virgin olive oil

4 slices whole-wheat sourdough bread, toasted or not, depending on your preference

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